The Pantry
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Cooked Ham Joint
CHRISTMAS EXTRAS, PANTRY£12.25 – £60.75Home Dry Cured Ham Joint.
Cured and cooked to perfection on site using only the finest free range pork. Amazing Joint for Christmas dinner, the evening and cold for boxing day.
Approximate weight.
£12.25 – £60.75 -
Sale
3 For £10 Passion Pies
PANTRY£10.00Any 3 Mixed Pies for £10
approximately 340g
Unbelievably delicious local pies from the fantastic Passion For Pie, based in Newton Abbot, made with “Passion” these pies are unbelievable and made with Veyseys very own meat. We freeze the pies to retain there freshness, all you need to do is reheat for 20 min on 180c
£10.00 -
Swiss Salad Dressing
PANTRY£2.99 – £5.99Made in the heart of Devon from an old Swiss recipe, passed down through three generations. Wonderfully versatile, handmade in small batches.
Available in 2 sizes
£2.99 – £5.99 -
Roast Beef
PANTRY£4.49Home cooked roast beef, cooked on site, we use the top rib to insure fantastic flavour and tenderness.
Using only the best local beef.
Approximately 250-300g
£4.49 -
Vintage Farmhouse Cheddar
CHRISTMAS EXTRAS, PANTRY£4.49Our vintage cheddar is a well rounded, flavorsome cheese that is typically 15 months old from Hawkridge farmhouse Dairy Produce, the leading independent dairy produce wholesaler in the south west 320g-400g Approximate weights
£4.49 -
Pure Stock
PANTRY£3.99Our artisan stocks are made the traditional way. All the beef, game and chicken bones and carcasses are sourced from local butchers in Devon.
No additives, preservatives or flavour enhancers are used, not even salt. We don’t season any of our stocks allowing you to season the end result as you wish. This retains its freshness and ensures its pure and natural, preservative-free quality.
Click here for demo and recipes
Available Frozen in 500ml pouches.
£3.99 -
Sold out
Ox Tongue
PANTRY£3.99An old fashioned cut that’s seen resurgence in popularity. Our salted cooked Ox tongue is from our local grass fed cattle.
200g-300g
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SustainableBy supporting us you are helping to support local like minded businesses and farming families. Info here
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Next Day DeliveryWe offer contactless next day delivery. There is a no minimum order for this service. For all nationwide deliveries there is a minimum spend of £75 for free delivery. Under £75 there is a £7.95 charge. We deliver to the whole of the UK Info here
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Award Winning QualityOver the years we have received numerous awards and accolades including; Devon life Best meat Producer, Devon food and drink Best Retailer 2020/21, Rural Oscars..... Info here
£3.99 -
Chicken Ham and Leek Pie
PANTRY£3.99Chicken Ham & Leek
British Pie Awards Silver WinnerChunks of British Chicken Breast and Wiltshire Gammon Ham in a Chardonnay and Double Cream Sauce with A hint of Garlic. Fully encased in our luxurious all butter pastry.
approximately 340g
£3.99 -
4 Hogs Pudding
PANTRY£3.994 Homemade hogs puddings, made onsite using Veyseys own historic recipe, hogs puddings as you remember them
approximately 250g-350g
(Frozen)
£3.99 -
Dry Cured Sliced Ham
PANTRY£3.99Home Dry Cured Sliced Ham, cured and cooked on site, using only the best free range pork from Prestige Pork in Somerset. Approximately 250-300g
£3.99 -
Mature Farmhouse Cheddar
CHRISTMAS EXTRAS, PANTRY£3.99Our tasty mature cheddar is a well rounded, flavorsome cheese that is typically 9 months old from Hawkridge farmhouse Dairy Produce, the leading independent dairy produce wholesaler in the south west 320g-400g Approximate weights
£3.99 -
2 Large Homemade Faggots
PANTRY£3.982 Large Homemade faggots using again our own historic recipe.
Faggots are a traditional British dish similar to meat balls but using more offal. They are a healthy, hearty, cheap dish that was popular from the 19th century right up until the end of rationing after the Second World War. It has slowly fallen out of fashion since. Serve with good mash, peas and hot English mustard.
approximately 700g
(Frozen)
£3.98 -
Black Pudding
PANTRY£3.00Burys black puddings have won lots of awards over the years and today are the UK's largest selling retail brand.
Back in the 1970's Jack Morris was made a 'Chevalier Du Boudin Noir' or 'Knight of the Black Pudding', a prestigious title and one which demonstrated the quality of our products; quality which has never been compromised to this day.450g-500g
£3.00 -
Goose Fat
CHRISTMAS EXTRAS, PANTRY£2.50Goose fat is the ultimate ingredient for perfect roast potatoes.
£2.50 -
Underdown Dairy Salted Butter
PANTRY£2.49Underdown Dairy Farm are based in West Devon and produce milk, creams and butter from their own herd of cows. Traditional farmhouse butter with a slight saltiness. Available in individual 200g rolls.
£2.49 -
10 Barn Reared Eggs
PANTRY£2.2010 Barn reared eggs from The Brown Egg Farmer at Talaton where the hens are able to move freely around the house.
£2.20 -
Beef Dripping
PANTRY£1.99The great little fryer, beef dripping perfect for those Sunday lunch roast potatoes
500g
£1.99 -
Pork Scratchings
PANTRY£1.75Pork Crackling is cooked twice meaning you get a crunch you want but not to lose a tooth. The second cook lightens the edge of the pork meaning it puffs a little and holds more flavour.
150g
Approximate weight
£1.75 -
Sage & Roast Onion Stuffing Mix
CHRISTMAS EXTRAS, PANTRY£1.75English Sage & Roast Onion white crumb stuffing mix is ideal with chicken, turkey and pork.
£1.75 -
6 Free Range Eggs
PANTRY£1.506 Free Range Eggs for the Brown Egg Farmer at Talaton where the hens roam freely outdoors
£1.50 -
Gift Voucher
Gift VouchersGive someone the perfect gift and let them treat themselves to choose anything they want from our range.£10.00–£100.00£10.00–£100.00
