Beef Bresaola
£5.49
A classic Bresaola made from local dry aged beef silverside.
Pack size at least 70g
Ingredients: Beef and Cure (salt, garlic, pepper, juniper, bay, red wine)
Out of stock
A classic Bresaola made from local dry aged beef silverside.
Pack size at least 70g
Ingredients: Beef and Cure (salt, garlic, pepper, juniper, bay, red wine)
Lomo
Special Offers, GOOD GAME CHARCUTERIEThis is a classic Spanish style air dried ham from the loin of a pig. Dry cured then hung for at least 6 weeks.
Lomo is great on a platter of cured meats or on a pizza
pack size at least 100g
Ingredients – Local Devon Pork, Cure (salt, paprika, garlic, sugar). Natural Casing (Ox)
Bacon Jam
Special Offers, GOOD GAME CHARCUTERIEIs it a jam, a relish or a chutney? Who cares just #eatme………
Winner of Taste of the West Gold award 2019.
115g
Ingredients – onions, cider vinegar, soft brown sugar, bacon (pork, salt, sugar, spices and sodium nitrate) 18%, cider, garlic, gelling agent, fruit, pectin, smoked water, chipotle chili.
Mixed Charcuterie Meats
CHRISTMAS EXTRAS, GOOD GAME CHARCUTERIEA selection of ready slices meats to make your own charcuterie platter. We suggest you serve it at room temperature with some pickles, bread, olives and some great British cheeses.
This is a mixed pack of charcuterie and will contain a mix of 3 of the following:
Bresaola, Pancetta, Lomo, Leg Ham, Coppa, Salami or Chorizo
3 For £12 Passion Pies
Special Offers, PASSION FOR PIE, PANTRYAny 3 Mixed Pies for £12
If there are a certain 3 you would like just put a note in the comment section and we will try our best to match your requirements.
approximately 340g
Passion For Pie are a family run business based in the heart of rural Devon. Using the finest local ingredients available, they hand craft our pies using traditional methods, priding themselves on their mouth-watering recipes and the ability to offer a personal service.
We freeze the pies to retain there freshness, all you need to do is reheat for 20 min on 180c
approximately 340g
