Fillet Steak
£23.75
This has the tenderness of all the steaks. Used for beef wellington. The fillet is used primarily for steaks, ideal for pan frying.
2 x 200g-250g
This has the tenderness of all the steaks. Used for beef wellington. The fillet is used primarily for steaks, ideal for pan frying.
2 x 200g-250g
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Award Winning QualityOver the years we have received numerous awards and accolades including; Devon life Best meat Producer, Devon food and drink Best Retailer 2020/21, Rural Oscars…..
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Sirloin Roast
GRASS FED BEEF, EASTERA joint for special occasions, sirloin is one to enjoy with friends and family. It has lovely marbling, and a good covering of fat which makes for fantastic tender eating.
Skirt
GRASS FED BEEFA lean cut ideal for making pasties or even use it for casserole or stews.
If you prefer a certain skirt steak please add in notes at checkout and we will try our best to fulfil your order
400g-500g
Sirloin Steak
GRASS FED BEEFSirloin steak is characterised by the layer of fat that runs along its length. This gives it a rich, deep taste making it more strongly flavoured than fillet, so it takes sauces very nicely.
2 x 200g-250g
Biltong
GRASS FED BEEFHomemade dried beef, perfect for sitting down watching the rugby with a drink.
500g
