Rib Eye Steaks
Rib Eye Steaks
£15.70
An old classic, wonderful rich flavour and marbling which makes a very tender steak.
2 x 340g
An old classic, wonderful rich flavour and marbling which makes a very tender steak.
2 x 340g
Boneless Fore Rib
GRASS FED BEEFHas marbling providing flavour and great texture. A great centre piece on the Sunday table.
£13.59 – £54.36
Steak & Kidney Mix
GRASS FED BEEFCubes of succulent beef from the fore quarter, coupled with diced beef kidney. A classic flavour combination.
500g
£4.75
Fillet Steak
GRASS FED BEEFThis has the tenderness of all the steaks. Used for Chateaubriand, while the center cut fillet is used primarily for steaks, ideal for pan frying.
2 x 200g
Or
2 x 250g
£15.20 – £19.00
Shin Of Beef
GRASS FED BEEFLong slow cook will bring the flavour and tenderness out of this cut.
500g
£4.30