Topside Roast
Topside Roast
£12.83 – £51.34
Topside Roast is the Sunday favourite; your joint can be cooked to suit your tastes. Great for roasting or braising, the meat is tender and lean.
Topside Roast is the Sunday favourite; your joint can be cooked to suit your tastes. Great for roasting or braising, the meat is tender and lean.
Rib Eye Steaks
BEEFAn old classic, wonderful rich flavour and marbling which makes a very tender steak.
2 x 340g
Slow Roast Brisket
BEEFAnother value cut but with a little more fat, but again slow cook it to appreciate the tenderness and flavour.
Top Sirloin
BEEFOur butchers created this cut, you get the flavour from the back of the sirloin with also being lean in the middle, keeping it moist and tender.
Steak & Kidney Mix
BEEFCubes of succulent beef from the fore quarter, coupled with diced beef kidney. A classic flavour combination.
500g