Passion for Pie’s Chicken, Ham & Leek
£4.49
Chicken Breast, Gammon & Leek in White Wine and Double Cream sauce with a hint of garlic all wrapped up in our All Butter Pastry
Passion for Pie are a family run business based in the heart of Devon. Using the finest local ingredients available, they hand craft there pies using traditional methods, priding themselves on mouth-watering recipes and the ability to offer a personal service,
These Pies will arrive frozen & cooked
320g-340g
Chicken Breast, Gammon & Leek in White Wine and Double Cream sauce with a hint of garlic all wrapped up in our All Butter Pastry
Passion for Pie are a family run business based in the heart of Devon. Using the finest local ingredients available, they hand craft there pies using traditional methods, priding themselves on mouth-watering recipes and the ability to offer a personal service,
These Pies will arrive frozen & cooked
320g-340g
Dry Cured Sliced Ham
PANTRYHome Dry Cured Sliced Ham, cured and cooked on site, using only the best free range pork from Prestige Pork in Somerset. Approximately 250-300g
4 Hogs Pudding
PANTRY4 Homemade hogs puddings, made onsite using Veyseys own historic recipe, hogs puddings as you remember them
approximately 250g-350g
(Frozen)
6 Free Range Eggs
PANTRY6 Free Range Eggs for the Brown Egg Farmer at Talaton where the hens roam freely outdoors
Roast Beef
PANTRYHome cooked roast beef, cooked on site, we use the top rib to insure fantastic flavour and tenderness.
Using only the best local beef.
Approximately 250-300g
