£4.50
Our Ox Kidney is sourced from high-quality, ethically raised cattle, offering a fresh, tender organ meat that's perfect for those who enjoy robust, savoury flavours
400g-500g
Premium Quality: Our Ox Kidney is sourced from high-quality, ethically raised cattle, offering a fresh, tender organ meat that's perfect for those who enjoy robust, savoury flavours.
Ideal for Slow-Cooking & Stews: Known for its rich, gamey taste, Ox Kidney is perfect for slow-cooking, braising, or simmering in hearty stews, casseroles, or pies.
Locally Sourced & Sustainable: We ensure our ox kidneys come from trusted, local farms that practice ethical and sustainable farming methods, ensuring the highest quality meat and responsible sourcing.
Rich & Savoury Flavour: Ox kidney has a deep, earthy flavour that adds a unique, hearty taste to your meals, perfect for those who love organ meats.
Perfect for Hearty Meals: Ideal for stews, pies, or liver and kidney dishes, ox kidney brings a tender texture and bold flavour to any dish.
Lean & Nutritious: Naturally low in fat and rich in protein, iron, and essential vitamins, ox kidney is a nutrient-packed addition to your meals.
Slow-Cooked Stews & Casseroles: Braise or slow-cook ox kidney in a rich broth to tenderise the meat and bring out its deep, savoury flavour.
Pan-Fry: Slice and quickly pan-fry with onions, garlic, and herbs for a simple yet flavour-packed meal.
