At Veyseys, we take the issue of full traceability very seriously. It’s an essential component of our business practice, and we are proud to uphold this standard.
As part of our commitment to providing our customers with high-quality meats, we strive to maintain transparency and accountability for our products’ sourcing. We believe that it’s your right to know where your food comes from and how it was produced.
We want to share with you a complete list of our current suppliers to ensure that you can trust our products.
If you have any further questions or concerns regarding the origin and safety of our meats, please do not hesitate to reach out to our team. We would be happy to provide more details on our sourcing and production methods.
Once again, thank you for choosing Veyseys as your meat provider. We appreciate your support and trust in our products.
Michael Tidball
Little Clyst William Farm, Plymtree, Cullompton, EX15 2LG
Matthew Tidball
Little Clyst William Farm, Plymtree, Cullompton, EX15 2LG
Kevin Hooper
Grand View, Raxhayes Farm, Ottery St. Mary, EX11 1PQ
Marcus Pratt
Towhill Farm, Westwood, Broadclyst, Exeter. EX5 3DJ
Sue Veysey
Gladlands Farm, Knowle Lane, Cullompton. EX15 1PZ
James Mitchell
Orchard Farm, Hillcommon, Taunton, Somerset, TA4 1DW
Chris & Holly Dibble
Beech Ridge Farm, Hockworthy, Wellington, Somerset, TA21 0NP
Curtis Pitts
Langlands Farm, Ashill. Devon EX15 3NA
Colin Reason
54 Chapel Road Bridgwater Somerset TA6 4SJ
Steven Slade
Rosamondford Farm, Perkins Village, Aylesbeare. EX5 2JG
Ian Seatherton
East Dunster Farm Cadeleigh, Devon. EX16 8HR
John & Annabel Milton
Orchard Farm, Chapel Hill, Cheriton Fitzpaine. EX17 4HG
William & Lyn Pike
Dads View Farm, Gaddon Down, Ashill. EX15 3NR
2 Sisters
Lloyd Maunder Road, Willand, Devon, EX15 2PJ