Hanger Steak
£13.99
Hanger Steak
Hanger Steak Until recently were relatively unknown – many butchers kept them for themselves. They’ve long been popular in France and are considered a classic bistro cut. Today they’re showing up on more and more restaurant menus as chefs discover their beefy flavor and affordable price.
500g-700g
This product may arrive frozen, but we will endeavor to supply fresh where possible
Hanger Steaks
Hanger Steaks until recently were relatively unknown – many butchers kept them for themselves. They’ve long been popular in France and are considered a classic bistro cut. Today they’re showing up on more and more restaurant menus as chefs discover their beefy flavor and affordable price.
Elevate your dining experience with our Hanger (Onglet) Steak, a culinary gem known for its exquisite tenderness and distinctive, rich flavor. Immerse yourself in the gourmet delight of this premium cut, perfect for creating memorable meals.
Embark on a culinary journey with our Hanger (Onglet) Steak—a premium cut that captivates with its tender texture and unique flavor profile. Sourced meticulously and prepared with care, our hanger steak promises a dining experience that transcends the ordinary.
500g-700g
Please Note: Veyseys Butchers cannot be held responsible for defrosted items on next day delivery, we will try to insure frozen products are wrapped the best we can to stop them defrosting in transit.
▪️
Sustainable
By supporting us you are helping to support local like minded businesses and farming families.
▪️
Next Day Delivery
We provide convenient local contactless next-day delivery with no minimum order requirement. For nationwide deliveries, we offer a reliable Thursday delivery option to the entire UK for just £10.95. Our delivery fee reflects our commitment to transparent pricing, ensuring fair charges while maintaining the quality of our fairly priced meat.
Please click HERE for delivery instructions and guidance.
▪️
Award Winning Quality
Over the years we have received numerous awards and accolades including; Devon life Best meat Producer, Devon food and drink Best Retailer 2020/21, Rural Oscars…..
Slow Roast Flat Rib
GRASS FED BEEFSlow Roast Flat Rib
Slow Roast Flat Rib is a great-value joint that needs time to bring out its rich succulence and flavour. A classic slow-cook cut, it becomes meltingly tender when simmered for a several hours as a pot roast. And it’s not just a winter warmer: when summer comes, a lot of customers ask for our short ribs, to rub with smoky spices and cook slowly on the barbecue
T-Bone Steak
GRASS FED BEEFT-Bone Steak
Ignite your passion for exceptional steaks with our T-Bone selection. Whether you're a seasoned griller or a culinary enthusiast, our premium T-Bones promise a journey of unparalleled succulence and flavor. Order now and experience the epitome of steak excellence with each mouthwatering bite.
The daddy of all steaks with its presence on the plate is a great talking point at any table, sirloin on one side of the bone and fillet on the other, so the best of both!
2 x 400g- 500g
Topside
CHRISTMAS EXTRAS, GRASS FED BEEFTopside
The Topside is a staple of British butcher's block, offering an affordable roasting joint cut from the hindquarter of the animal. A popular joint that never seems to go out of fashion, our beef Topsides are aged to tenderise the meat, before being trimmed, boned and rolled.
Skirt
GRASS FED BEEFSkirt
Skirt is a lean cut ideal for making pasties or even use it for casserole or stews. It is highly prized for its flavour, and a whole piece of skirt is a fantastic option for cooking on the barbecue or in a skillet, resting, then carving and sharing.
If you prefer a certain skirt steak please add in notes at checkout and we will try our best to fulfil your order
400g-500g
