£6.49
Created for people who prefer to avoid Wheat, traditional large pork sausages are made without using traditional Rusk. As with all our sausages, we make them by hand using select cuts of free range pork. We mince the meat twice for an even consistency.
400g-550g
Discover the delicious taste of our gluten-free sausages. Made with high-quality ingredients and packed with flavour, these sausages are perfect for those with dietary restrictions. Enjoy a safe and tasty option for any meal.
Whether you’re preparing breakfast, lunch, or dinner, our gluten-free sausages provide a versatile and satisfying choice for any occasion.
Experience the safe and delicious taste of our gluten-free sausages. Order now to enjoy a premium sausage option that’s perfect for any occasion.
Minimum Pork 80%, Rice Flour, Salt, Hydroxypropyl Methyl Cellulose (E464), Spice Extracts (Pepper, Nutmeg, Coriander, Cayenne, Paprika), Dextrose, Stabiliser Sodium Tripolyphosphate E451i, Sodium Diphosphate E450i, Preservative Sodium Sulphite E221, Flavour Enhancer: Monosodium Glutamate E621, Ground Spices (White Pepper, Ginger), Sage Extract, Colour: E120 Propylene Glycol.ALLERGENS: Sulphite