Ox Cheek
Ox Cheek
£8.10
Great for slow cooking and braising to give you a succulent dish.
1kg
Great for slow cooking and braising to give you a succulent dish.
1kg
Top Sirloin
GRASS FED BEEFOur butchers created this cut, you get the flavour from the back of the sirloin with also being lean in the middle, keeping it moist and tender.
£8.91 – £17.82
Ox Tail
GRASS FED BEEFThis cut is a bony, gelatine-rich meat, which is usually slow-cooked as a stew or braised. It is a traditional stock base for a soup.
£5.78 – £11.56
Rump Steak
GRASS FED BEEFCheaper of the steak range but tender and succulent, ideal for pan frying or grilling, fat on the outside for a great tasting steak.
2 x 250g
£10.34
Tag End
GRASS FED BEEFThe hidden gem of Sunday roast, giving you all the flavour and tenderness you will ever need.
£22.64 – £31.69