Prime Boneless Fore Rib
£36.05 – £96.12
Prime Boneless Fore Rib
The rib is so prized by butchers, chefs, and home cooks alike because of its generous, rich marbling that runs through the beef. Our Rolled Rib of Beef is no different, with each joint being matured in our dedicated aging room before being hand cut, boned, and rolled for an easy carve joint. One of the most in demand cuts, showing off both the quality of our beef, and our butchery skill.
Prime Boneless Fore Rib
Cut from the first 4 ribs. Our Prime boneless fore rib of beef offers characteristic marbling running through the meat which gives our beef its outstanding flavour and natural succulence upon roasting. Exclusively sourced from grass fed herds, this robust rib of beef is aged by our Master Butcher on the bone, before being skilfully boned and rolled specifically for a celebration joint of the highest quality.
Indulge in unparalleled gourmet elegance with our prime boneless rib of beef. Meticulously selected for its quality and tenderness, this culinary masterpiece ensures succulent perfection in every bite, transforming your meal into an extraordinary dining experience.
Key Features:
- Succulent Perfection:
- Immerse yourself in succulent perfection with our prime boneless rib of beef. Each cut is a culinary marvel, delivering a melt-in-your-mouth experience that defines gourmet dining at its finest.
- Meticulously Selected Quality:
- Sourced with meticulous care, our prime boneless fore rib of beef guarantees exceptional quality. Elevate your dining experience with the assurance that comes from selecting only the finest cuts for your culinary creations.
- Unmatched Gourmet Elegance:
- Experience unmatched gourmet elegance with the prime boneless rib of beef. From its rich flavor profile to its tender texture, each bite is a testament to the excellence and sophistication that define gourmet dining.
- Cooking Tips for Culinary Excellence:
- Unlock the full potential of prime boneless rib of beef with expert cooking tips. From precise roasting techniques to creative seasoning ideas, we guide you in creating a culinary masterpiece that exceeds expectations.
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Sustainable
By supporting us you are helping to support local like minded businesses and farming families.
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Next Day Delivery
We provide convenient local contactless next-day delivery with no minimum order requirement. For nationwide deliveries, we offer a reliable Thursday delivery option to the entire UK for just £10.95. Our delivery fee reflects our commitment to transparent pricing, ensuring fair charges while maintaining the quality of our fairly priced meat.
Please click HERE for delivery instructions and guidance.
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Award Winning Quality
Over the years we have received numerous awards and accolades including; Devon life Best meat Producer, Devon food and drink Best Retailer 2020/21, Rural Oscars…..
Rump Steak
GRASS FED BEEFRump Steak
The Rump is a little firmer to cut than the fillet but boasts more flavour. In fact rump steaks are often labelled as sirloin in the US due to the different naming conventions, and come from the same area as the prized Picanha. Rump steak is in its own right a fantastic cut, with deep flavour, and a sweet, rich taste that makes it so prized
2 x 200g-250g
Ox Cheek
GRASS FED BEEFOx Cheek
Ox Cheek, favourite in French cooking, beef ox cheeks are becoming increasingly popular in British kitchens and are delicious slow-cooked in red wine as a casserole, or made into a rich ragu or Bolognese.
(Frozen)
600g-800g
(Pack of 2)
Steak & Kidney Mix
GRASS FED BEEFSteak & Kidney
These generous pieces of diced beef & kidney are cut from the neck and shoulders of the animal. The meat here is typically tougher than the prime cuts, but the generous marbling and connective tissue breaks down upon slow cooking to offer melting tenderness in the pot or pie,
400g-500g
T-Bone Steak
GRASS FED BEEFT-Bone Steak
Ignite your passion for exceptional steaks with our T-Bone selection. Whether you're a seasoned griller or a culinary enthusiast, our premium T-Bones promise a journey of unparalleled succulence and flavor. Order now and experience the epitome of steak excellence with each mouthwatering bite.
The daddy of all steaks with its presence on the plate is a great talking point at any table, sirloin on one side of the bone and fillet on the other, so the best of both!
2 x 400g- 500g
