Boneless Fore Rib
Boneless Fore Rib
£13.59 – £54.36
Has marbling providing flavour and great texture. A great centre piece on the Sunday table.
Has marbling providing flavour and great texture. A great centre piece on the Sunday table.
Feather Steak
GRASS FED BEEFA value steak but this steak’s signature is the generous seam of fat that runs through its middle gives it superb flavour.
4 x 170g
£9.53
Slow Roast Flat Rib
GRASS FED BEEFAnother value cut but with a little more fat, slow cook it to appreciate the tenderness and flavour.
£8.73 – £17.46
Fillet Steak
GRASS FED BEEFThis has the tenderness of all the steaks. Used for Chateaubriand, while the center cut fillet is used primarily for steaks, ideal for pan frying.
2 x 200g
Or
2 x 250g
£15.20 – £19.00
Slow Roast Brisket
GRASS FED BEEFAnother value cut but with a little more fat, but again slow cook it to appreciate the tenderness and flavour.
£8.48 – £25.43