£47.50 – £57.00
The term chateaubriand originally described a French method of cooking, but is now widely recognised as the name for a tapered cut from the head of the fillet, and it’s renowned as the jewel amongst prime cuts of beef. This restaurant favourite is very soft and tender, with an almost buttery texture and delicate flavour. Perfect as a sharing steak or a roasting joint for smaller tables, this is an ideal cut for celebrations all year round. Sourced from grass fed, heritage breeds reared naturally at their own pace, this is a stand-out chateaubriand.
At Veyseys Butchers, we take great pride in offering our customers the most premium cuts of meat, and our Chateaubriand is no exception. Cut from the front end of the fillet, this joint is one of the most prized beef cuts, renowned for its tender, lean meat and exceptional flavor.
To ensure the best possible taste and texture, our Chateaubriand is expertly aged, allowing the flavors to intensify and the meat to become even more tender. This aging process also enhances the characterful flavor that is characteristic of heritage breed meat, resulting in a truly unique taste experience.
Also known as the fillet head, our Chateaubriand is a prime roasting joint, perfect for special occasions or as the centerpiece of a special meal. With lean, exquisitely tender meat, it is sure to impress even the most discerning of palates.
At Veyseys Butchers, we are committed to promoting sustainable and ethical farming practices, while also providing our customers with the most delicious and nutritious meat. Our Chateaubriand is sourced from heritage breed cattle, reared with the utmost care and respect for the animal’s welfare.
So why not treat yourself to the ultimate dining experience and indulge in our out-of-this-world Chateaubriand? We guarantee it will be a meal to remember.
By supporting us you are helping to support local like minded businesses and farming families.
Next Day Delivery
We provide convenient local contactless next-day delivery with no minimum order requirement. For nationwide deliveries, we offer a reliable Thursday delivery option to the entire UK for just £10.95. Our delivery fee reflects our commitment to transparent pricing, ensuring fair charges while maintaining the quality of our fairly priced meat.
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